Our modern menu has been designed for you to experience and share with friends.


Herb focaccia, extra virgin olive oil 8
Wood fired Byron Bay chorizo 13
Lamb kofte, zaatar honey dressing, chickpea, labna 15


Beef burger, brioche bun, farm pickles, aioli, mustard, fries 24
1.4kg lamb shoulder, pistachio & mint gremolata, garlic 85


Noosa Red tomatoes, basil, goats curd 13
Gem cos lettuce, tarragon, pickled onion, mustard dressing 11
Shoestring fries, herbed salt, aioli 10
Green beans, Salmoriglio, fresh ricotta 11

Wednesday to Friday 5pm – late
Saturday, Sunday 12pm – late

P: (07) 5473 5904
A: 2 Quamby Place, Noosa Heads
E: info@woodfiregrill.com.au

Menus are seasonal and subject to change without notice

Prices are inclusive of GST. A 17% surcharge applies on Public Holidays. A 1.1% Handling Fee applied to all card transactions.


Best Steak Restaurant Noosa