Our modern menu has been designed for you to experience and share with friends.


Herb focaccia, extra virgin olive oil 8
Honey roasted pumpkin dip, spiced pepitas, focaccia 11
Wood fired Byron Bay chorizo 13
Lamb ribs, chimichurri, creamed Woombye feta 16


BBQ Whole market fish, roasted fennel butter, herb salad MP for 2
1.4kg lamb shoulder, pistachio & mint gremolata, whipped garlic 85 for 2


Noosa Red tomatoes, basil, goats curd 13
Charred broccoli, ajo blanco, pangrattata 11
Shoestring fries, herbed salt, aioli 10
Green beans, Salmoriglio, fresh ricotta 11
Mixed salad leaves, white balsamic 11

Wednesday to Friday 5pm – late
Saturday, Sunday 12pm – late

P: (07) 5473 5904
A: 2 Quamby Place, Noosa Heads
E: info@woodfiregrill.com.au

Menus are seasonal and subject to change without notice

Prices are inclusive of GST. A 17% surcharge applies on Public Holidays. A 1.1% Handling Fee applied to all card transactions.


Best Steak Restaurant Noosa